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Date: 21 March 2010
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Cream Cheese  
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Cream Cheese

Product Name: Cream Cheese

Product Description

Ingredients:

Organic Cultured Pasteurized Milk, Organic Cream, Salt, Organic Locust Bean Gum.
Nutrition Facts
Serving Size 1 oz. (30g)
Servings Per Container 8
Amount Per Serving
Calories 100 Calories from Fat 90

% Daily Value*
Total Fat 10g 15%
Saturated Fat 6g 30%
Trans Fat 0g 

Cholesterol 35mg 12%
Sodium 105mg 4%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars <1g 

Protein 2g 
Vitamin A 6% • Vitamin C 0%
Calcium 2% • Iron 0%

*Percent Daily Values are based 
on a 2,000 calorie diet.

Storage and Handling:

Refrigerate at 33°F-38°F. Freshest tasting within 5 days after opening.

Company Details

We began in 1988 as a small, organic farming cooperative, the Coulee Region Organic Produce Pool (CROPP).

CROPP began with just seven farmers who shared a love of the land and a belief that a new, sustainable approach to agriculture was... more

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